SARINUT 1

NATIONAL CATALOGUE OF CROP VARIETIES 2019

SARINUT 1

Commodity: Groundnut

Basic Information
Name of variety SARINUT 1
Commodity Groundnut
National Code GH/Ah/001/19
Origin/Source Texas A&M University and CSIR-SARI
Applicant CSIR-Savanna Agricultural Research Institute
Cultivation Details
Preferred Ecology Guinea and Sudan savannah
Pedigree/Line "GAF 1723 GAF 1723 is an F5- derived progeny of crosses between a BC3 derivative of TxAG-6 and a high oleic peanut variety: Tamrun OL02 x 43-09-03-02
Year of release 2019
Year of registry 2019
Variety Traits
Distinctness, Uniformity and Stability

Growth habit : erect with sequential branching;

 Leaflet shape : Cuneate; 

Leaf colour : green;

 Peg pigmentation: pigmented;

 Pod constriction: very deep;

 Pod reticulation : moderate;

 Number of seeds per pod : two; 

Prominence of beak : slight; 

Seed coat color : deep red;

 Seed dormancy : present; Shelling percentage : 66%; 

100 seed weight : 42.5 g.

Value for Cultivation and Use

Yield potential : 2.6 t/ha; Haulm yield: high; Days to maturity: 120; Disease resistance: resistance to early and late leaf spot; Oil content of kernel: 51%; Protein content : 25 %; Oil quality : High oleic; Uses : Confectionery and oil extraction; Crude Protein content in leaves: 12.2%; Shelling percentage: 66%

Breeders
N. N. Denwar and R. Oteng-Frimpong (CSIR-SARI)
Breeder
Photo Gallery
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