CRI-Azivivi

NATIONAL CATALOGUE OF CROP VARIETIES 2019

CRI-Azivivi

Commodity: Groundnut

Basic Information
Name of variety CRI-Azivivi
Commodity Groundnut
National Code GH/Ah/011/15
Origin/Source ICRISAT
Applicant CSIR-Crops Research Institute
Cultivation Details
Preferred Ecology All agro-ecologies in Ghana
Pedigree/Line RMP 12
Year of release 2005
Year of registry 2015
Variety Traits
Distinctness, Uniformity and Stability

Growth habit: semi-erect;

 Pubescence: some pubescence on both the stem and the leaf;

 Flower colour: orange-yellow;

 Pods/ plant: 45;

 Plant height:15.7 cm;

Leaf colour: dark green;

Leaf shape: orbicular; 

Seeds/pod: two (2); 

Beakness: moderate (2.8 cm x 1.2 cm);

 Pod constriction: moderate;

 Seed colour: light brown; 

Seed length: 13.36 ± 0.80, mm 

Seed width: 8.72 ± 0.92 mm

Value for Cultivation and Use

Confectionery. Protein (%): 28.31±0.11, Fat (%): 46.41±0.08, Ash (%): 2.90±0.04, Carbohydrates (%): 22.37±0.42, Energy (Kcal/100g): 578.45; Phosphorus (mg/100g); 259.1±2.8; Calcium (mg/100g): 265.5±8.5; Iron (mg/100g): 4.22±0.04; 1000 seed weight: 505.0 g; Pod yield:2.9 t/ha

Breeders
H.K. Adu-Dapaah
Breeder
J.Y. Asibuo
Breeder
S. Amoah
Breeder
B. Asafo Agyei (CSIR-CRI)
Breeder
Photo Gallery
No photos available for this variety.